For children 8 - 12 years old
Interested in attending any future dates of this course?
Register your interest now
Here is your chance for your children to learn to create and cook a variety of delicious dumplings. They will learn how to make and take home vegetarian, gluten free and traditional dumplings with a range of different wrappings (gluten free wrapping option available) and a dipping sauce. The course fee includes $23.00 for ingredients.
More classes may be scheduled depending on demand.
Students should bring the following (preferably labelled) equipment:
Please notify the office by email of any food allergies and intolerances (not preferences please) when booking for the course:
info@selwyncomed.school.nz If you have any queries, please telephone the office on 09 521 9623.
Open Hours
Term Time: Monday - Wednesday 9:00am - 9:00pm
Thursday - Friday 9:00am - 3:00pm
School Holidays: When courses are running the office is open 9:00am - 4:00pm