Making Delicious Bread
Join pastry chef, Jayshree and learn to make a variety of delicious breads including brioche, focaccia and challah. Not currently scheduled to run in 2024.
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Description
Learn to create a variety of delicious breads with pastry chef, Jayshree, and learn her professional tips and tricks.
Menu
- Honey almond brioche
- Brioche buns
- Focaccia flat bread
- Challah plaited bread
Ingredients include flour, eggs, dairy.
What to bring
Bring an apron and lunch box to take some bread home. All ingredients are included within the course fee.
