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Vinay’s Turkish Beef Shish Kebabs with Gözelme Patates (flat bread stuffed with potato)

    Home Vinay’s Turkish Beef Shish Kebabs with Gözelme Patates (flat bread stuffed with potato)

    Join Vinay for an evening of learning, cooking and eating as he shows you how to make Turkish Beef Shish Kebabs.

    • Mon 19 Oct
      2 hours, Mon 6:30 PM - Mon 8:30 PM At Selwyn College, Auckland. Vinay Gupta
      • $59.00 incl. GST
      Register
      Please note there is NO refund or transfer if you cancel less than 5 working days in advance of a class starting. Our refund policy can be read in full here.
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    Description

    Vinay's Turkish Beef Shish Kebabs with Gözelme Patates (flat bread stuffed with potato).

    What to bring

    A tea towel and a container in case there are leftovers.

    About your tutor

    Vinay is a self taught chef, combining a passion for food with a structured logic to his cooking. He has cooked in practically every country in Europe, picking up intricate skills and techniques along the way. He has also run his own cooking school and is passionate about teaching and inspiring people to get joy from their food. With his fun and enthusiastic approach, he is gaining quite a following at Selwyn Community Education.

    If you are interested in other fun evening workshops with Vinay, check out our Ethnic Cooking category.

    Beef kebab

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    (09) 521 9623
    info@selwyncomed.school.nz
    203-245 Kohimarama Road, Kohimarama

     

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    Selwyn Community Education